Filone oat

Product Code: 80498 g weight per piece: 635

Filone Oat is a loaf baked in a stone oven. It contains oat flakes and two different sourdoughs to achieve just the right, rich taste of bread. The bread is rolled under a special long roller to create the characteristic pointed tips of Filone bread. The powerful heat of the stone oven quickly encapsulates the crumb to provide a good, chewy crust.


WHEAT flour, water, OAT flakes 6,5%, sifted RYE flour, dried sour flour 1% (RYE flour, sour dough culture), iodisedsalt, sugar, durum WHEAT flour, yeast, emulsifier (vegetable E472e), dextrose, WHEAT malt flour, BARLEY malt flour, flour treatment agent (E300). May contain traces of sesame seeds and walnuts.

Contains allergens:

Allergen Information

Oats, Barley, Rye, Wheat, Cereals containing gluten

May contain traces of:

Sesame seeds, Walnut

Country of Origin Dinamarca

Shelf life



  • Energy, kcal 240 kcal
  • Energy, kJ 1058 kJ
  • Fat
    - of which saturates
    1.7 g
    0.4 g
  • Carbohydrate
    - of which sugars
    49 g
    2.0 g
  • Fibre 3.5 g
  • Protein 7.9 g
  • Salt 1.2 g